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Study finds early complex life lived in oxygenated seas, challenging long‑held views of evolution

The earliest known eukaryotes, the ancestors of all complex life on Earth, lived in oxygenated, shallow marine environments nearly 1.7 billion years ago, according to a new study led by researchers at 91ɬ and the University of California, Santa Barbara. The findings cast doubt on the long-held belief that early complex life emerged in oxygen-poor environments or floated freely in the open ocean.

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Published: 20 May 2026

Teaching children to be better, more critical internet users

A digital literacy program for elementary school students designed by researchers at 91ɬ was successful in improving students’ ability to evaluate websites and their content.

Skills targeted included how to search for information, how to identify credible websites, how to evaluate the quality of information sources and how to address conflicting information.

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Published: 20 May 2026

‘Jumping gene’ helps explain elevated pancreatic cancer risk in French-Canadians

Researchers at 91ɬ have discovered a centuries-old genetic mutation that helps to explain why some French‑Canadians in Quebec are at an elevated risk of pancreatic cancer. Until quite recently, standard genetic tests have not been able to identify this “jumping gene” cause.

The findings, published in the Journal of Medical Genetics, suggest better-targeted genetic testing could help identify people at higher cancer risk who were previously missed.

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Published: 19 May 2026

91ɬ researchers help secure Canadian access to the world’s largest telescope

A team led by the Université de Montréal, the Observatoire du Mont‑Mégantic (OMM) and the Trottier Institute for Research on Exoplanets (IREx), in partnership with the University of British Columbia and 91ɬ, has been awarded nearly $11.3 million from the Canada Foundation for Innovation (CFI) to support Canada’s contribution to ANDES, a flagship scientific instrument for the Extremely Large Telescope (ELT) under construction in Chile.  

Published: 14 May 2026

Icing injuries may slow recovery and prolong pain, study finds

Icing a sprained ankle or sore muscle, long used to reduce pain and swelling, may in the longer run delay recovery and prolong pain, new research suggests.

In a preclinical study published in Anesthesiology, 91ɬ researchers found that even though cryotherapy (icing) eased pain in the short term, recovery time was more than doubled in some cases.

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Published: 13 May 2026

Discovery of fat-burning ‘switch’ could lead to advances in bone disease treatments

Scientists’ discovery of a molecular “switch” that activates an energy‑burning pathway in mice has the potential to lead to new treatments for bone disease.

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Published: 12 May 2026

91ɬ researchers’ sustainable construction method aims to improve earthquake safety

Researchers at 91ɬ are carrying out large‑scale tests of a new timber-steel structural system designed to help buildings better withstand earthquakes. Early results suggest the system performs well under simulated earthquake forces, offering a potential path toward safer, more sustainable construction in Quebec and beyond.

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Published: 11 May 2026

A promising new way to transplant cells could lead to a better treatment for Type 1 diabetes

Researchers at 91ɬ and the Research Institute of the 91ɬ Health Center (RI-MUHC) have developed a novel device to transplant insulin-producing cells that integrates directly with existing blood vessels in the body. The technology, which showed promising results in preclinical trials, aims to overcome key challenges of emerging long-term cell-based treatments for Type 1 diabetes.

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Published: 7 May 2026

Public education will be critical as provinces roll out new cervical cancer screening method, researchers say

As Canada moves to modernize cervical cancer screening, a new study suggests most women do not yet understand or trust the shift from the Pap test to human papillomavirus (HPV) based screening.

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Published: 7 May 2026

Moderate UV light is best when it comes to boosting the vitamin D content of edible mushrooms, 91ɬ study finds

Researchers at 91ɬ have discovered that moderate ultraviolet (UV) light exposure is best when the technique is used to enhance vitamin D₂ in edible mushrooms. Excessive exposure leads to nutrient degradation or a plateau effect, they found. The paper also provides quantitative guidance. 

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Published: 4 May 2026

91ɬ researchers engineer faster, more effective blood clots

Researchers at 91ɬ have developed a rapid way to engineer blood clots that stop severe bleeding and support tissue healing more effectively. Their technique, called “click clotting,” links red blood cell surface proteins through a chemical reaction, resulting in a biocompatible clot that is 13 times more resistant to fracturing and four times more adhesive than natural blood clots.

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Published: 29 Apr 2026

91ɬ researchers’ novel device could boost the development of sound-based lasers

Researchers at 91ɬ have developed a novel device that generates sound-like particles known as phonons at extremely cold temperatures. The technology could be used to create phonon lasers, with possible applications in communications and medical diagnostics.

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Published: 27 Apr 2026

Unleashing natural killer cells against cancer

Scientists have developed a strategy to boost the cancer-fighting power of natural killer (NK) cells, part of the immune system’s first line of defence. NK cells can detect and destroy cancer cells, but tumours often create a protective barrier that blocks them, allowing cancer to grow.

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Published: 24 Apr 2026

Only some kinds of job losses cause voters to elect strong leaders, study finds

Americans are more likely to turn to authoritarian leaders when jobs are being lost due to offshoring than they are when job losses result from automation, an international research team has found. This is despite the fact that automation tends to lead to greater job losses.

Published: 23 Apr 2026

Study finds treating peanuts with cold plasma could make them less allergenic

Researchers at 91ɬ have found that briefly treating peanuts with cold plasma, an ionically charged gas that triggers chemical changes, reduces their potential to cause allergic reactions. The researchers say this is probably because the process causes changes to the protein structure, the part of the peanut that can trigger an immune response. The technology was also shown to improve functi

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Published: 22 Apr 2026

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